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Harold Dieterle

Executive Chef/Owner of "Perilla" Restaurant in New York City; Winner of Bravo's "Top Chef," Season 1

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Harold Dieterle Biography

Harold Dieterle's strong Italian-American upbringing is what first inspired him to be a chef. Raised on Long Island and his mother's Sicilian cooking, Harold was destined to cook. His middle school home economics class (where he admits to studying the girls more than the recipes) and his first job as a dishwasher at The Marina on Fire Island also had a hand in fostering his love of the kitchen. At The Marina, Harold soon became a cook. He thrived in the unique fraternal atmosphere of the back of the restaurant, and he found he loved the sense of satisfaction that cooking provided.

In the kitchen, Harold learned to appreciate the various cultural cuisines of the kitchen crew. Whether it was Chinese, Mexican or Salvadoran, Harold embraced all types of food. This appreciation for other cultures took Harold to Spain in the summer of 1995, where he worked his way through some of the country's top kitchens. Upon his return, he was accepted to the Culinary Institute of America (CIA) in Hyde Park, New York, where he continued to surround himself with a diverse group of friends, each of whom had a different influence on his cooking. During his time at CIA, Harold accepted an internship at The Island Mermaid on Fire Island, where he demonstrated a strong work ethic and a willingness to learn everything he possibly could about being a chef.

After graduating from CIA, Harold moved to the Hamptons, where he cooked at Della Femina. In the summer of 1997, he was instrumental in launching Della Femina's Manhattan restaurant, before moving on to a three-year stint as a chef at Red Bar on Manhattan's Upper East Side. Following his time at Red Bar, Harold was offered a position at the New York Times two-star 1770 House. After a mutual friend introduced him to Jimmy Bradley in 2002, it appeared Harold's seemingly endless search for just the right restaurant had ended. The kitchen at The Harrison was where Harold refined his skills, under the tutelage of chefs Joey Campanaro and Brian Bistrong.

In early 2004, Harold went on sabbatical to Thailand to immerse himself in Southeast Asian cuisine and culture. While there, he studied with some of Thailand's top chefs, and learned how best to cook with rare and exotic ingredients, such as mamay (a sweet fruit similar to a sweet potato) and dragonfruit. It was this trip, coupled with all he had learned to that point, which began to round out Harold's culinary education. He returned to New York ready to use his experiences and to build a place of his own.

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Passion as the primary ingredient.(chef Harold Dieterle on his job and his appearance at Top Chef): An article from: Art Culinaire

Passion as the primary ingredient.(chef Harold Dieterle on his job and his appearance at Top Chef): An article from: Art Culinaire

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FAQs
  • HOW TO BOOK Harold Dieterle?

    Our booking agents have successfully helped clients around the world secure talent like Harold Dieterle for both live and virtual events for over 15 years. The team at All American Entertainment represents and listens to the needs of organizations and corporations seeking to hire keynote speakers, celebrities or entertainers for speaking engagements, personal appearances, product endorsements, or corporate entertainment. Fill out a booking request form for Harold Dieterle, or call our office at 1.800.698.2536 to discuss your upcoming event. One of our experienced agents will be happy to help you get pricing information and check availability for Harold Dieterle or any other celebrity of your choice.
  • HOW MUCH DOES IT COST TO BOOK Harold Dieterle?

    Speaking fees for Harold Dieterle, or any other keynote speakers and celebrities, are determined based on a number of factors and may change without notice. The amount that Harold Dieterle charges to speak often varies according to the circumstances, including their schedule, market conditions, length of presentation, and the location of the event. The speaker fees listed on this website are intended to serve as a guideline only. In some cases, the actual quote may be above or below the stated range. For the most current fee to hire Harold Dieterle, please fill out the booking request form or call our office at 1.800.698.2536 to speak with an experienced booking agent.
  • WHO IS THE AGENT FOR Harold Dieterle?

    All American Entertainment has successfully secured celebrity talent like Harold Dieterle for clients worldwide for more than 15 years. As a full-service talent booking agency, we have access to virtually any speaker or celebrity in the world. Our agents are happy and able to submit an offer to the speaker or celebrity of your choice, letting you benefit from our reputation and long-standing relationships in the industry. Fill out the booking request form or call our office at 1.800.698.2536, and one of our agents will assist you to book Harold Dieterle for your next private or corporate function.
  • WHAT IS A FULL-SERVICE TALENT BOOKING AGENCY?

    All American Speakers is a "buyers agent" and exclusively represents talent buyers, meeting planners and event professionals, who are looking to secure celebrities and speakers for personal appearances, speaking engagements, corporate entertainment, public relations campaigns, commercials, or endorsements. We do not exclusively represent Harold Dieterle or claim ourselves as the exclusive booking agency, business manager, publicist, speakers bureau or management for Harold Dieterle or any other speaker or celebrity on this website. For more information on how we work and what makes us unique, please read the AAE Advantage.
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This website is a resource for event professionals and strives to provide the most comprehensive catalog of thought leaders and industry experts to consider for speaking engagements. A listing or profile on this website does not imply an agency affiliation or endorsement by the talent.

All American Entertainment (AAE) exclusively represents the interests of talent buyers, and does not claim to be the agency or management for any speaker or artist on this site. AAE is a talent booking agency for paid events only. We do not handle requests for donation of time or media requests for interviews, and cannot provide celebrity contact information.

If you are the talent and wish to request a profile update or removal from our online directory, please submit a profile request form.

Executive Chef/Owner of "Perilla" Restaurant in New York City; Winner of Bravo's "Top Chef," Season 1

Travels From:
New York, NY, USA
Speaking Fee:

Harold Dieterle Biography

Harold Dieterle's strong Italian-American upbringing is what first inspired him to be a chef. Raised on Long Island and his mother's Sicilian cooking, Harold was destined to cook. His middle school home economics class (where he admits to studying the girls more than the recipes) and his first job as a dishwasher at The Marina on Fire Island also had a hand in fostering his love of the kitchen. At The Marina, Harold soon became a cook. He thrived in the unique fraternal atmosphere of the back of the restaurant, and he found he loved the sense of satisfaction that cooking provided.

In the kitchen, Harold learned to appreciate the various cultural cuisines of the kitchen crew. Whether it was Chinese, Mexican or Salvadoran, Harold embraced all types of food. This appreciation for other cultures took Harold to Spain in the summer of 1995, where he worked his way through some of the country's top kitchens. Upon his return, he was accepted to the Culinary Institute of America (CIA) in Hyde Park, New York, where he continued to surround himself with a diverse group of friends, each of whom had a different influence on his cooking. During his time at CIA, Harold accepted an internship at The Island Mermaid on Fire Island, where he demonstrated a strong work ethic and a willingness to learn everything he possibly could about being a chef.

After graduating from CIA, Harold moved to the Hamptons, where he cooked at Della Femina. In the summer of 1997, he was instrumental in launching Della Femina's Manhattan restaurant, before moving on to a three-year stint as a chef at Red Bar on Manhattan's Upper East Side. Following his time at Red Bar, Harold was offered a position at the New York Times two-star 1770 House. After a mutual friend introduced him to Jimmy Bradley in 2002, it appeared Harold's seemingly endless search for just the right restaurant had ended. The kitchen at The Harrison was where Harold refined his skills, under the tutelage of chefs Joey Campanaro and Brian Bistrong.

In early 2004, Harold went on sabbatical to Thailand to immerse himself in Southeast Asian cuisine and culture. While there, he studied with some of Thailand's top chefs, and learned how best to cook with rare and exotic ingredients, such as mamay (a sweet fruit similar to a sweet potato) and dragonfruit. It was this trip, coupled with all he had learned to that point, which began to round out Harold's culinary education. He returned to New York ready to use his experiences and to build a place of his own.

Harold Dieterle Videos

  • Spicy Duck Meatballs with Chef Harold Dieterle at Perilla Teaser ...
  • Mike Colameco's Real Food HAROLD DIETERLE - YouTube
  • Cereal Sundae by Harold Dieterle - YouTube

Harold Dieterle Books

FAQs on booking Harold Dieterle

  • How to book Harold Dieterle?

    Our booking agents have successfully helped clients around the world secure talent like Harold Dieterle for both live and virtual events for over 20 years. The team at All American Entertainment represents and listens to the needs of organizations and corporations seeking to hire keynote speakers, celebrities or entertainers for speaking engagements, personal appearances, product endorsements, or corporate entertainment. Fill out a booking request form for Harold Dieterle, or call our office at 1.800.698.2536 to discuss your upcoming event. One of our experienced agents will be happy to help you get pricing information and check availability for Harold Dieterle or any other celebrity of your choice.
  • How much does it cost to book Harold Dieterle?

    Speaking fees for Harold Dieterle, or any other keynote speakers and celebrities, are determined based on a number of factors and may change without notice. The amount that Harold Dieterle charges to speak often varies according to the circumstances, including their schedule, market conditions, length of presentation, and the location of the event. The speaker fees listed on this website are intended to serve as a guideline only. In some cases, the actual quote may be above or below the stated range. For the most current fee to hire Harold Dieterle, please fill out the booking request form or call our office at 1.800.698.2536 to speak with an experienced booking agent.
  • Who is the agent for Harold Dieterle?

    All American Entertainment has successfully secured celebrity talent like Harold Dieterle for clients worldwide for more than 20 years. As a full-service talent booking agency, we have access to virtually any speaker or celebrity in the world. Our agents are happy and able to submit an offer to the speaker or celebrity of your choice, letting you benefit from our reputation and long-standing relationships in the industry. Fill out the booking request form or call our office at 1.800.698.2536, and one of our agents will assist you to book Harold Dieterle for your next private or corporate function.
  • What is a full-service talent booking agency?

    All American Speakers is a "buyers agent" and exclusively represents talent buyers, meeting planners and event professionals, who are looking to secure celebrities and speakers for personal appearances, speaking engagements, corporate entertainment, public relations campaigns, commercials, or endorsements. We do not exclusively represent Harold Dieterle or claim ourselves as the exclusive booking agency, business manager, publicist, speakers bureau or management for Harold Dieterle or any other speaker or celebrity on this website. For more information on how we work and what makes us unique, please read the AAE Advantage.

Harold Dieterle is a keynote speaker and industry expert who speaks on a wide range of topics . The estimated speaking fee range to book Harold Dieterle for your event is $20,000 - $30,000. Harold Dieterle generally travels from New York, NY, USA and can be booked for (private) corporate events, personal appearances, keynote speeches, or other performances. Similar motivational celebrity speakers are Tom Colicchio, Richard Blais, Sam Talbot, Marcel Vigneron and Candice Kumai. Contact All American Speakers for ratings, reviews, videos and information on scheduling Harold Dieterle for an upcoming live or virtual event.

Harold Dieterle Speaker Videos

  • Spicy Duck Meatballs with Chef Harold Dieterle at Perilla Teaser ...
    Mike Colameco's Real Food HAROLD DIETERLE - YouTube
  • Cereal Sundae by Harold Dieterle - YouTube

Harold Dieterle News

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Speakers Similar to Harold Dieterle

This website is a resource for event professionals and strives to provide the most comprehensive catalog of thought leaders and industry experts to consider for speaking engagements. A listing or profile on this website does not imply an agency affiliation or endorsement by the talent.

All American Entertainment (AAE) exclusively represents the interests of talent buyers, and does not claim to be the agency or management for any speaker or artist on this site. AAE is a talent booking agency for paid events only. We do not handle requests for donation of time or media requests for interviews, and cannot provide celebrity contact information.

If you are the talent and wish to request a profile update or removal from our online directory, please submit a profile request form.

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