Categories:
Nadia Giosia BiographyNadia Giosia is a celebrity chef, comedian and punk rock singer from Canada. She is the former host of the web series turned television show called Nadia G.'s Bitchin' Kitchen on the Cooking Channel. Following the show, she starred in a new series on the Cooking Channel called Bite This with Nadia G. In 2015, she launchd a feminist rock, comedy and food festival in LA called Riot Grill.
In addition to Bitchin' Kitchen, the world's first made-for-mobile cooking show, Giosia has starred in a number of other cooking shows. In 2013 she appeared in season three of Chopped All-Stars and in 2014 she was a participant in Food Network's Cutthroat Kitchen Superstar Sabotage. She has also appeared on Bizarre Foods with Andrew Zimmern and Iron Chef America.
Trained at the Culinary Institute of Hard Wooden Spoon Whacks, Giosia grew up in a boisterous Italian family that never quite gave up the belief that Casalinga-style cuisine is the center of the universe. Her recipes are influenced by the food she grew up eating and the local cuisine of her hometown, Montreal, Canada.
Giosia owes her cooking prowess to her Italian heritage and her comedic timing to a previous career as a sketch comic in Montréal. "I grew up in an Italian family where food was always the centre of attention," she says. "And, in true Italian fashion, my parents ran a catering company for many years. When I got into comedy, I really started missing the food." So Giosia created Bitchin' Kitchen, a hybrid cooking show and comedy routine. She aptly describes her unique culinary style as "punk Italian fusion," which relies upon fresh organic ingredients, simple techniques and natural presentation on the plate.
Giosia is currently the lead singer for the punk rock girl band "The Menstruators." The band was formed in 2013 and regularly plays in dive bars around Los Angeles. In 2016, the band made a short comedy "rockumentary" featuring commentary from the band members and fans.
Contact a speaker booking agent to check availability on Nadia Giosia and other top speakers and celebrities.
-
Nadia G's Bitchin' Kitchen: Cookin' for Trouble
Bitchin' Kitchen Cookbook: Rock Your Kitchen--And Let the Boys Clean Up the Mess
Nadia G (Nadia Giosia) bases her food obsession on her Italian heritage. “I learned to cook at a young age from the women in my family.” She remembers food being used as a way for her family to express themselves. “You’re happy? Have some lasagna. You’re sad? Have some lasagna. You need to talk? Shut up, and have some fucking lasagna.”
No sweetheart to celebrate with on Valentine's Day? No problem, says Nadia Giosia. Throw an anti-Valentine's party for your single friends. The stiletto- strutting ...
Get to know Cooking Channel star Gabriele Corcos, who will be appearing on the new season of Chopped All-Stars on Food Network.
Users also viewed these speakers:This website is a resource for event professionals and strives to provide the most comprehensive catalog of thought leaders and industry experts to consider for speaking engagements. A listing or profile on this website does not imply an agency affiliation or endorsement by the talent.
All American Entertainment (AAE) exclusively represents the interests of talent buyers, and does not claim to be the agency or management for any speaker or artist on this site. AAE is a talent booking agency for paid events only. We do not handle requests for donation of time or media requests for interviews, and cannot provide celebrity contact information.
If you are the talent, and wish to request removal from this catalog or report an issue with your profile, please click here.
Nadia Giosia is a celebrity chef, comedian and punk rock singer from Canada. She is the former host of the web series turned television show called Nadia G.'s Bitchin' Kitchen on the Cooking Channel. Following the show, she starred in a new series on the Cooking Channel called Bite This with Nadia G. In 2015, she launchd a feminist rock, comedy and food festival in LA called Riot Grill.
In addition to Bitchin' Kitchen, the world's first made-for-mobile cooking show, Giosia has starred in a number of other cooking shows. In 2013 she appeared in season three of Chopped All-Stars and in 2014 she was a participant in Food Network's Cutthroat Kitchen Superstar Sabotage. She has also appeared on Bizarre Foods with Andrew Zimmern and Iron Chef America.
Trained at the Culinary Institute of Hard Wooden Spoon Whacks, Giosia grew up in a boisterous Italian family that never quite gave up the belief that Casalinga-style cuisine is the center of the universe. Her recipes are influenced by the food she grew up eating and the local cuisine of her hometown, Montreal, Canada.
Giosia owes her cooking prowess to her Italian heritage and her comedic timing to a previous career as a sketch comic in Montréal. "I grew up in an Italian family where food was always the centre of attention," she says. "And, in true Italian fashion, my parents ran a catering company for many years. When I got into comedy, I really started missing the food." So Giosia created Bitchin' Kitchen, a hybrid cooking show and comedy routine. She aptly describes her unique culinary style as "punk Italian fusion," which relies upon fresh organic ingredients, simple techniques and natural presentation on the plate.
Giosia is currently the lead singer for the punk rock girl band "The Menstruators." The band was formed in 2013 and regularly plays in dive bars around Los Angeles. In 2016, the band made a short comedy "rockumentary" featuring commentary from the band members and fans.
Contact a speaker booking agent to check availability on Nadia Giosia and other top speakers and celebrities.
Nadia Giosia is a keynote speaker and industry expert who speaks on a wide range of topics . The estimated speaking fee range to book Nadia Giosia for your event is $10,000 - $20,000. Nadia Giosia generally travels from and can be booked for (private) corporate events, personal appearances, keynote speeches, or other performances. Similar motivational celebrity speakers are Sara Moulton, Sandra Lee, Cat Cora, Anne Burrell and Rachael Ray. Contact All American Speakers for ratings, reviews, videos and information on scheduling Nadia Giosia for an upcoming live or virtual event.
Nadia G (Nadia Giosia) bases her food obsession on her Italian heritage. “I learned to cook at a young age from the women in my family.” She remembers food being used as a way for her family to express themselves. “You’re happy? Have some lasagna. You’re sad? Have some lasagna. You need to talk? Shut up, and have some fucking lasagna.”
No sweetheart to celebrate with on Valentine's Day? No problem, says Nadia Giosia. Throw an anti-Valentine's party for your single friends. The stiletto- strutting ...
Get to know Cooking Channel star Gabriele Corcos, who will be appearing on the new season of Chopped All-Stars on Food Network.
We are happy to help! Call us to speak with a booking agent about your event or specific speaker request.
Gauge interest and check availability for speaking engagements, appearances or corporate events
Provide you with the speaking fee to book Nadia Giosia or other celebrity appearance fees
Give you personal recommendations for the best keynote speakers or celebrities
Assist you with any questions you have throughout the talent booking process
This website is a resource for event professionals and strives to provide the most comprehensive catalog of thought leaders and industry experts to consider for speaking engagements. A listing or profile on this website does not imply an agency affiliation or endorsement by the talent.
All American Entertainment (AAE) exclusively represents the interests of talent buyers, and does not claim to be the agency or management for any speaker or artist on this site. AAE is a talent booking agency for paid events only. We do not handle requests for donation of time or media requests for interviews, and cannot provide celebrity contact information.
If you are the talent, and wish to request removal from this catalog or report an issue with your profile, please click here.
1.800.698.2536