With Food Network's Calling All Cooks, Cathy Ballou reaches out to chefs-at-large and captures their local flavor. She delves into the lives of amateur cooks, visiting them in their homes and sitting down to a home-cooked meal they've prepared. In the process, she and Calling All Cooks's co-hosts examine people's connection to food and the community it creates among those who love it.
Cathy came to Food Network from WXIA-TV in Atlanta, where she was a roving reporter and occasional host for Peachtree Morning. Cathy has been a weather anchor for several television stations, including WPTA-TV in Indiana, WHIO-TV in Ohio and WFLD-TV in Chicago. Cathy holds a B.S. in secondary education from Indiana/Purdue University in Fort Wayne, Ind.
All American Speakers Bureau is a full-service talent booking agency providing information on booking Cathy Ballou for speaking engagements, personal appearances and corporate events. Contact an All American Speakers Bureau booking agent for more information on Cathy Ballou speaking fees, availability, speech topics and cost to hire for your next live or virtual event.
Please Note: All American Speakers Bureau is a full-service talent booking agency providing information on booking Cathy Ballou for speaking engagements, personal appearances and corporate events. Contact an All American Speakers Bureau booking agent for more information on Cathy Ballou speaking fees, availability, speech topics and cost to hire for your next live or virtual event.
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