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This tool will allow you to create a list of speakers that you are interested in. Please note that once you leave the site this list will not be saved unless you click on "Save to Permanent List". You will then be prompted to create an account if you do not already have one.

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Rick Tramonto

Recognized in 1994 as one of Food & Wine's Top Ten Best New Chefs and in 2002 as Best Chef: Midwest Region by The James Beard Foundation, has garnered international attention and a host of prestigious awards for his work at Trio, Brasserie T and his renowned four-star, Relais-Gourmand restaurant Tru in Chicago.

Fee Range: Please contact us for fee info ( About Fees )
Travels From: Illinois - IL, Chicago - IL
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